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Jean-Luc
LABORIE
Chef :
Emmanuel
CHAMPION
Le Clos de la Glycine Roussillon
In a few words ...
Jean-Luc Laborie cultivates a gentle style of living and welcomes you into his lovely house. There are sophisticated rooms with brightly-coloured fabrics and beds with canopies. The restaurant boasts exceptional views over Les Ocres de Roussillon, one of the most attractive villages in the Luberon. Emmanuel Champion prepares traditional Provençal cuisine with a modern twist.
Address:
Place de la Poste ,
84220
Roussillon
Tel: +33 (0)4 90 05 60 13
Fax: +33 (0)4 90 05 75 80
Site: www.luberon-hotel.com
Mail: le.clos.de.la.glycine@wanadoo.fr
Tel: +33 (0)4 90 05 60 13
Fax: +33 (0)4 90 05 75 80
Site: www.luberon-hotel.com
Mail: le.clos.de.la.glycine@wanadoo.fr
| Rates per night for 2 persons | Number | Rates |
| Rooms | 8 | 120 - 175 € |
| Suite(s) / apartment(s) | 1 | 230 - 270 € |
| Breakfast (rate per person) | 13 € |
Weekly closing
Restaurant: Wednesday, Thursday (dinner) and Sunday (dinner)
Open all days from April 16th to October 15th
Your comfort
- Air conditioning
- Television
- Cable TV
- Minibar
- Mini-safe
- WiFi
- Laundry service
- Hairdryer
Services
- Language(s) spoken: English - German
- Credit cards: Visa - Mastercard - Amex
- Internet access in common areas
- Pets welcome : 10 €
- Elevator
- Disabled facilities
Activities
| Horse riding | 5 km |
| Golf | 20 km |
| Sauna or Turkish bath or Jacuzzi | 10 km |
| Swimming pool | 10 km |
| Spa / Thalasso | 10 km |
| Tennis | 5 km |
Amenities
- Bar and / or lounge
- Terrace
- Parking or garage
Children facilities
- Cribs provided
- Baby-sitting on request
The restaurant
Type of cuisine :
- Regional : Provence
- The menu is translated into: English
Starter(s)
Main courses
Desserts
Wine list
- Wine by the glass
- Selection of half bottles
- Favourite region(s): Côtes du Luberon et Côtes du Ventoux
Opening hours
- Lunch: 12h30 <-> 13h30
- Dinner: 19h30 <-> 21h00
Number of seats and rates
- Restaurant: 60 persons
- Terrace: 20 persons
- A la carte (exclusive of drinks): 48 €
- Menu(s): 33 € <-> 52 €
- Children's menu: 15 €
Le Clos de la Glycine
Place de la Poste , 84220
Roussillon
Tel. : +33 (0)4 90 05 60 13
Fax. : +33 (0)4 90 05 75 80
www.luberon-hotel.com
le.clos.de.la.glycine@wanadoo.fr
Le Clos de la Glycine
Place de la Poste
Location
Access
- Autoroute A7 (exit Avignon Sud or Cavaillon)
- Marseille Provence (90 km)
- Avignon TGV (46 km)




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