Special Offer restaurant Bordeaux
02.22.2010It's now the season of the sea lamprey
Lovers of the Bordeaux cuisine will be delighted: it's now the season of the sea lamprey!
This is one of the key dishes of the regional gastronomy. Sea lamprey is fished between February and May when it swims towards the estuary, before reaching the Dordogne and the Garonne.
It is cooked in a red wine sauce with leeks and various spices. Why not savour this delicacy at Fernand in Bordeaux ?
More information
Fernand
See the restaurant's factsheet
Online booking
7 quai de la Douane, 33000 Bordeaux
+33 (0)5 56 81 23 40
www.fernand-bordeaux.com
fernand.bistro.marin@orange.fr
